Chocolate almond Butter Protein balls
Ingredients
Yield: 12 balls (1 servings is 2 balls)
1 cup quick rolled oats
¼ cup dark chocolate, chopped
⅓ cup chocolate powder (whey or vanilla)
½ cup almond butter
3 tbsp honey
(2-4 tbsp water, as needed)
directions
Combine ingriedients in a large bowl.
Roll into 1 tbsp balls.
Chill for 20 minutes.
Store in an airtight container in the fridge or freezer.
Tip: Substitute vanilla whey or plant-based protein powder for a twist!